Independent Yorkshire brewery, T&R Theakston has launched a 0.0% alcohol-free version of its legendary Old Peculier - aptly named Nowt Peculier.

First brewed in Masham in the early 19th Century, Theakston’s Old Peculier is the flagship brand of the family-run company, with its name a tribute to the unique ecclesiastical status of the town as a ‘Court of the Peculier’, first established in medieval times.

Meticulously brewed with advanced filtration technology using the original recipe the rich-flavoured, the new dark ruby ale captures the complex character of its classic counterpart, but without the alcohol.

Brewed with the traditional Fuggle hop alongside Challenger and Progress bitter hops, Nowt Peculier offers a non-alcoholic option for traditional ale enthusiasts, with subtle notes of cherry and banana complementing a bitter hop finish.

Simon Theakston, chairman of T&R Theakston, said: “As a brewery with almost 200 years of experience, we have never rested on our laurels and felt that, in line with changing market demands and increasing appetite for low and no alcohol options, now was the right time to create a 0.0% version of our most famous beer.

“We’re extremely proud of the end product.”